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Single step purification and characterization of a thermostable and calcium independent α-amylase from Bacillus amyloliquifaciens TSWK1-1 isolated from Tulsi Shyam hot spring reservoir, Gujarat (India)

✍ Scribed by B.A. Kikani; S.P. Singh


Book ID
116542448
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
617 KB
Volume
48
Category
Article
ISSN
0141-8130

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