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Single-Enzyme Kinetics of CALB-Catalyzed Hydrolysis

โœ Scribed by Kelly Velonia; Ophir Flomenbom; Davey Loos; Sadahiro Masuo; Mircea Cotlet; Yves Engelborghs; Johan Hofkens; Alan E. Rowan; Joseph Klafter; Roeland J. M. Nolte; Frans C. de Schryver


Publisher
John Wiley and Sons
Year
2005
Tongue
English
Weight
252 KB
Volume
117
Category
Article
ISSN
0044-8249

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๐Ÿ“œ SIMILAR VOLUMES


Single-Enzyme Kinetics of CALB-Catalyzed
โœ Kelly Velonia; Ophir Flomenbom; Davey Loos; Sadahiro Masuo; Mircea Cotlet; Yves ๐Ÿ“‚ Article ๐Ÿ“… 2005 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 253 KB ๐Ÿ‘ 1 views
Titelbild: Single-Enzyme Kinetics of CAL
โœ Kelly Velonia; Ophir Flomenbom; Davey Loos; Sadahiro Masuo; Mircea Cotlet; Yves ๐Ÿ“‚ Article ๐Ÿ“… 2005 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 99 KB ๐Ÿ‘ 1 views

In Echtzeit kann die Reaktionskinetik einzelner Enzymmolekรผle beobachtet werden. Vor dem Hintergrund einer mit CALBโ€Enzym beladenen Oberflรคche, die nach der Zugabe eines prรคfluoreszenten Substrats durch konfokale Fluoreszenzmikroskopie abgebildet wurde, zeigt das Titelbild die zeitabhรคngige Fluoresz

Kinetics of cassava starch hydrolysis wi
โœ Delphine Paolucci-Jeanjean; Marie-Pierre Belleville; Nadine Zakhia; Gilbert M. R ๐Ÿ“‚ Article ๐Ÿ“… 2000 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 264 KB ๐Ÿ‘ 1 views

Kinetic properties of Termamyl(R) 120L were investigated with respect to starch hydrolysis in a batch reactor at substrate concentrations of 50-270 g. dm(-3) and enzyme concentrations of 0. 17-1 cm(3). dm(-3) (i.e., cm(3) of Novo Nordisk enzymatic solution per dm(3) of raw cassava starch suspension)

Enzyme-catalyzed hydrolysis of unsaturat
โœ Nathalie Valiente; Thierry Lalot; Maryvonne Brigodiot; Ernest Marรฉchal ๐Ÿ“‚ Article ๐Ÿ“… 1997 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 154 KB ๐Ÿ‘ 1 views

The results obtained in Part I relative to the enzyme-catalyzed hydrolysis of poly(1,2propanediyl fumarate) are applied to the hydrolysis of the networks prepared from this polyester. The weight loss of polyester samples after 14 days of hydrolysis was correlated to the degree of crosslinking (a) de