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Simultaneous enrichment of cereals with polyunsaturated fatty acids and pigments by fungal solid state fermentations

✍ Scribed by Čertík, Milan; Adamechová, Zuzana; Guothová, Lucia


Book ID
121448376
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
814 KB
Volume
168
Category
Article
ISSN
0168-1656

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