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Simulation of moisture movement during drying a starchy food product—cassava

✍ Scribed by J. C. IGBEKA

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Evolution of Moisture Distribution Durin

✍ V. Guillard; B. Broyart; C. Bonazzi; S. Guilbert; N. Gontard 📂 Article 📅 2003 🏛 Institute of Food Technologists 🌐 English ⚖ 493 KB

COMPUTER SIMULATION OF VITAMIN DEGRADATI

✍ H. K. PURWADARIA; D. R. HELDMAN; J. R. KIRK 📂 Article 📅 1979 🏛 John Wiley and Sons 🌐 English ⚖ 686 KB

Use of latent heat storage to conserve e

✍ Sakamon Devahastin; Saovakhon Pitaksuriyarat 📂 Article 📅 2006 🏛 Elsevier Science 🌐 English ⚖ 350 KB