✦ LIBER ✦
Simple and hydrolyzable phenolic compounds in virgin olive oil. 1. Their extraction, separation, and quantitative and semiquantitative evaluation by HPLC
✍ Scribed by Montedoro, Gianfrancesco.; Servili, Maurizio.; Baldioli, Maura.; Miniati, Enrico.
- Book ID
- 118221123
- Publisher
- American Chemical Society
- Year
- 1992
- Tongue
- English
- Weight
- 614 KB
- Volume
- 40
- Category
- Article
- ISSN
- 0021-8561
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