Similar changes in clinical and pathological parameters in Wistar Kyoto rats after a 13-week dietary intake of canola oil or a fatty acid composition-based interesterified canola oil mimic

✍ Scribed by Naoki Ohara; Yukiko Naito; Kikuko Kasama; Tomoko Shindo; Hiromichi Yoshida; Tomoko Nagata; Harumi Okuyama

• Book ID: 116462674
• Publisher: Elsevier Science
• Year: 2009
• Tongue: English
• Weight: 177 KB
• Volume: 47
• Category: Article
• ISSN: 0278-6915
• DOI: 10.1016/j.fct.2008.10.022