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Significance of periodic fluctuations in the haemolymph carbohydrates ofScylla serrata (Forskal) during starvation and repeated injury

✍ Scribed by Saravanan, T. S. ;Ravindranath, M. H.


Publisher
John Wiley and Sons
Year
1981
Tongue
English
Weight
635 KB
Volume
218
Category
Article
ISSN
0022-104X

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✦ Synopsis


Abstract

Haemolymph carbohydrates of S. serrata, including reducing sugars (RS), nonreducing sugars (NRS), and glycogen (free and bound to protein) showed intermittent fluctuations in animals subjected to starvation in combination with injury and exsanguination stress (Group I), whereas in animals subjected to starvation alone (Group II) only RS levels showed such significant periodic fluctuations. The timing of periodic ‘peaks’ in the haemolymph total free sugar (TFS) and RS coincided in both groups of animals. Haemolymph TFS, although declining throughout 33 days of starvation, increased significantly on three different days. Similar patterns were observed in the patterns of reducing sugar. Levels of haemolymph NRS and glycogen were greater throughout the 33 days of starvation in group I than in group II. NRS, glycogen, and protein‐bound polysaccharides (PBS) exhibited significant fluctuations only in Group I animals. The significance of the periodic fluctuations in haemolymph carbohydrates is discussed.


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✍ Subhashini, M. H. ;Ravindranath, M. H. 📂 Article 📅 1982 🏛 John Wiley and Sons 🌐 English ⚖ 533 KB

## Abstract The fate of haemolymph proteins during the course of prolonged starvation was investigated. Two different experimental protocols were set up. In experiment 1, sampling of the haemolymph was done in a group of six crabs at 3‐day intervals up to 33 days (group 1). In experiment 2, separat