𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Short-term effects of yoghurt containing a novel fat emulsion on energy and macronutrient intakes in non-obese subjects

✍ Scribed by Burns, A A; Livingstone, M B E; Welch, R W; Dunne, A; Robson, P J; Lindmark, L; Reid, C A; Mullaney, Ú; Rowland, I R


Book ID
110044510
Publisher
Nature Publishing Group
Year
2000
Tongue
English
Weight
104 KB
Volume
24
Category
Article
ISSN
1476-5497

No coin nor oath required. For personal study only.


📜 SIMILAR VOLUMES


Weight Control and Slimming Ingredients
✍ Cho, Susan S. 📂 Article 📅 2009 🏛 Wiley-Blackwell 🌐 English ⚖ 257 KB 👁 1 views

Unique in its approach and coverage, *Weight Control and Slimming Ingredients in Food Technology* identifies those ingredients that promote weight loss based on credible science review. Numerous ingredients are presented and analyzed according to the varying levels of supporting scientific evidence