Short-term consumption of probiotic-containing cheese and its effect on dental caries risk factors

✍ Scribed by A.J Ahola; H Yli-Knuuttila; T Suomalainen; T Poussa; A Ahlström; J.H Meurman; R Korpela

• Book ID: 113988360
• Publisher: Elsevier Science
• Year: 2002
• Tongue: English
• Weight: 76 KB
• Volume: 47
• Category: Article
• ISSN: 0003-9969
• DOI: 10.1016/s0003-9969(02)00112-7