✦ LIBER ✦
Short Communication: Culture-Independent Detection of Lactic Acid Bacteria Bacteriocin Genes in Two Traditional Slovenian Raw Milk Cheeses and Their Microbial Consortia
✍ Scribed by A. Trmčić; T. Obermajer; I. Rogelj; B. Bogovič Matijašić
- Book ID
- 117972273
- Publisher
- American Dairy Science Association
- Year
- 2008
- Tongue
- English
- Weight
- 135 KB
- Volume
- 91
- Category
- Article
- ISSN
- 0022-0302
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