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Short Communication: Comparison of Protocols to Estimate Twenty-Four-Hour Fat and Protein Percentages for Herds with a Robotic Milking System

✍ Scribed by K.J. Hand; D. Lazenby; F. Miglior; D.F. Kelton


Book ID
117976954
Publisher
American Dairy Science Association
Year
2006
Tongue
English
Weight
79 KB
Volume
89
Category
Article
ISSN
0022-0302

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