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Short Communication: Characterization and succession of yeast populations associated with spontaneous fermentations during the production of Brazilian sugar-cane aguardente

✍ Scribed by P.B. Morais; C.A. Rosa; V.R. Linardi; C. Pataro; A.B.R.A. Maia


Book ID
110372633
Publisher
Springer
Year
1997
Tongue
English
Weight
203 KB
Volume
13
Category
Article
ISSN
1573-0972

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