✦ LIBER ✦
Shelf Life Prediction of Bread Sticks Using Oxidation Indices: A Validation Study
✍ Scribed by S. Calligaris; S.D. Pieve; G. Kravina; L. Manzocco; C.M. Nicoli
- Book ID
- 111405400
- Publisher
- Institute of Food Technologists
- Year
- 2008
- Tongue
- English
- Weight
- 163 KB
- Volume
- 73
- Category
- Article
- ISSN
- 0022-1147
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