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Sero- and genotyping of Salmonella in slaughter pigs, from farm to cutting plant, with a focus on the slaughter process

✍ Scribed by Arguello, Héctor; Carvajal, Ana; Naharro, German; Arcos, Mario; Rodicio, M. Rosario; Martin, M. Cruz; Rubio, Pedro


Book ID
122938614
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
596 KB
Volume
161
Category
Article
ISSN
0168-1605

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