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Sequential low and medium frequency ultrasound assists biodegradation of wheat chaff by white rot fungal enzymes

✍ Scribed by Oliver, Christine M.; Mawson, Raymond; Melton, Laurence D.; Dumsday, Geoff; Welch, Jessica; Sanguansri, Peerasak; Singh, Tanoj K.; Augustin, Mary Ann


Book ID
122121502
Publisher
Elsevier Science
Year
2014
Tongue
English
Weight
492 KB
Volume
111
Category
Article
ISSN
0144-8617

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