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SEPARATION OF WATER-SOLUBLE REACTION PRODUCTS OF NITRITE IN CURED MEAT

✍ Scribed by J. G. SEBRANEK; R. G. CASSENS; M. L. GREASER; W. G. HOEKSTRA; H. SUGIYAMA

Book ID: 108803166
Publisher: Institute of Food Technologists
Year: 1978
Tongue: English
Weight: 127 KB
Volume: 43
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1978.tb02374.x

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