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Separation of indole compounds by circular chromatography

✍ Scribed by H. C. Chakrabartty; S. P. Sen

Publisher
Springer
Year
1955
Tongue
English
Weight
147 KB
Volume
42
Category
Article
ISSN
0028-1042

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Eleven indole derivatives of biological significance were added to an extract of etiolated pea seedlings and the mixture was separated on a column of Sephadex G-15, by the following sequence of eluants: ethylenediamine-acetate, pH 4.2, ethylenediamine-acetate, pH 7.4, distilled water, and a methanol