Separation of amino-acid enantiomers using micellar-enhanced ultrafiltration
✍ Scribed by A. L. Creagh; B. B. E. Hasenack; A. Van der Padt; E. J. R. Sudhölter; K. Van't Riet
- Publisher
- John Wiley and Sons
- Year
- 1994
- Tongue
- English
- Weight
- 859 KB
- Volume
- 44
- Category
- Article
- ISSN
- 0006-3592
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The separation of amino acid enantiomers using a Cu II complex with L-hydroxyproline as a chiral selector has been investigated by ligand exchange micellar electrokinetic chromatography. It was found that anionic surfactants like Ž . sodium dodecyl sulfate SDS , sodium n-decyl sulfate, and sodium n-
Micellar-enhanced ultrafiltration (MEUF) of phenol and a cationic surfactant, cetylpyridinium chloride (CPC), is studied using two polysulfone membranes of 5- and 50-kDa molecular weight cutoff (MWCO) and two ceramic membranes of 15- and 50-kDa MWCO. Filtrations are run under laminar cross-flow and