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Separation methods for sialic acids and critical evaluation of their biologic relevance

โœ Scribed by Fotini N Lamari; Nikos K Karamanos


Book ID
108497337
Publisher
Elsevier Science
Year
2002
Tongue
English
Weight
492 KB
Volume
781
Category
Article
ISSN
1873-376X

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A system for separation and quantitation of free fatty acids by HPLC is described. This system provides for separation of short, medium, and long chain, saturated from unsaturated, branched from unbranched free fatty acids, and iso- from anteiso-branched acids of equal carbon number, and for their q