This book describes separation and purification techniques??adsorption, ion exchange and liquid chromatography on solid supports??used for fermentation and biochemical feedstreams. Emphasis is placed on basic sorption theory, laboratory evaluation techniques, sorptive materials and their characteris
Separation and purification techniques in biotechnology
✍ Scribed by Frederick J Dechow
- Publisher
- Noyes Publications
- Year
- 1989
- Tongue
- English
- Leaves
- 499
- Category
- Library
No coin nor oath required. For personal study only.
✦ Synopsis
This book describes separation and purification techniques used for fermentation and biochemical feedstreams. Emphasis is placed on basic sorption theory, laboratory evaluation techniques, sorptive materials and their characteristics, scale-up of laboratory techniques, and their industrial applications. Each chapter contains specific examples illustrating the use of purification techniques in biotechnology processes.
Abstract: This book describes separation and purification techniques used for fermentation and biochemical feedstreams. Emphasis is placed on basic sorption theory, laboratory evaluation techniques, sorptive materials and their characteristics, scale-up of laboratory techniques, and their industrial applications. Each chapter contains specific examples illustrating the use of purification techniques in biotechnology processes
✦ Subjects
Биологические дисциплины;Микробиология и биотехнология;
📜 SIMILAR VOLUMES
This book describes separation and purification techniquesùadsorption, ion exchange and liquid chromatography on solid supportsùused for fermentation and biochemical feedstreams. Emphasis is placed on basic sorption theory, laboratory evaluation techniques, sorptive materials and their characteristi
This book describes separation and purification techniquesГ№adsorption, ion exchange and liquid chromatography on solid supportsГ№used for fermentation and biochemical feedstreams. Emphasis is placed on basic sorption theory, laboratory evaluation techniques, sorptive materials and their characteris
Overcoming the hurdle of recovering products from fermentation or biochemical processes is necessary before biotechnology can be brought from the laboratory to commercial status. This text emphasizes basic sorption theory, laboratory evaluation techniques, sorptive materials and their characteristic