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Sensory responses, dietary-induced obesity and biochemical values in Sprague-Dawley rats

✍ Scribed by Grinker, Joel A.; Block, Walter D.

Book ID
122828369
Publisher
Elsevier Science
Year
1991
Tongue
English
Weight
830 KB
Volume
27
Category
Article
ISSN
0361-9230

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## Abstract ## Background The objective of this study was to determine the effect of diet‐induced obesity (DIO) on microvascular and neural function. ## Methods Rats were fed a standard or high fat diet for up to 32 weeks. The following measurements were carried out: vasodilation in epineurial a