𝔖 Bobbio Scriptorium
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Sensory evaluation of soft drinks with various sweeteners

✍ Scribed by Susan S. Schiffman; Valerie A. Crofton; Timothy G. Beeker


Book ID
118352415
Publisher
Elsevier Science
Year
1985
Tongue
English
Weight
557 KB
Volume
34
Category
Article
ISSN
0031-9384

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Sensory profiles of commercial fruit jui
✍ Muir, D D; Hunter, E A; Williams, S A R; Brennan, R M πŸ“‚ Article πŸ“… 1998 πŸ› John Wiley and Sons 🌐 English βš– 186 KB

A vocabulary was developed for sensory proÐling of fruit juice drinks. The experimental attributes included seven terms for appearance, 16 for aroma, 14 for Γ‘avour, six for aftertaste and four for mouthfeel. A panel of 15 trained, external assessors used the vocabulary to rate 12 commercial fruit ju