𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Sensory evaluation and consumer acceptability of pale-fleshed and orange-fleshed sweetpotato by school children and mothers with preschool children

✍ Scribed by Keith Tomlins; Gabriel Ndunguru; Kimboka Stambul; Neema Joshua; Theresia Ngendello; Elizabeth Rwiza; Rahila Amour; Bundala Ramadhani; Asia Kapande; Andrew Westby


Publisher
John Wiley and Sons
Year
2007
Tongue
English
Weight
191 KB
Volume
87
Category
Article
ISSN
0022-5142

No coin nor oath required. For personal study only.