Sensitive spectrophotometric determination of ascorbic acid in fruit juices and pharmaceutical formulations using 2-(5-bromo-2-pyridylazo)-5-diethylaminophenol (Br-PADAP)

✍ Scribed by Sérgio L. C. Ferreira; Marcus L. S. F. Bandeira; Valfredo A. Lemos; Hilda C. dos Santos; A. C. Spinola Costa; Djane S. de Jesus

• Publisher: Springer
• Year: 1997
• Tongue: English
• Weight: 59 KB
• Volume: 357
• Category: Article
• ISSN: 1618-2650
• DOI: 10.1007/s002160050326