𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Selenium in diabetes: Effects of selenium on nephropathy in type I streptozotocin-induced diabetic rats

✍ Scribed by Christelle Douillet; Alain Tabib; Muriel Bost; Michele Accominotti; Françoise Borson-Chazot; Maryvonne Ciavatti


Publisher
John Wiley and Sons
Year
1999
Tongue
English
Weight
158 KB
Volume
12
Category
Article
ISSN
0896-548X

No coin nor oath required. For personal study only.

✦ Synopsis


Oxidative stress is involved in diabetes mellitus and its complications. Selenium is a nutritional antioxidant, especially because it is required for the activity of seleniumdependent glutathione peroxidase. Selenium also may have insulin-like properties and improve insulin sensitivity. However, its effects are not sufficiently documented in diabetes and its complications. Thus we supplemented type I diabetic rats with a selenium-rich yeast, selenomethionine and selenomethionine + vitamin E for 24 weeks. Selenium supplementations increased selenium levels in plasma. Selenium and more efficiently Sm + vitamin E decreased plasma glucose level and glycated hemoglobin. Supplementations increased selenium levels in kidney and double supplementation increased renal vitamin E level. However, no differences were observed in thiobarbituric acid-reactive substances in kidneys in the different groups. Selenium decreased or normalized the increased arachidonic acid content observed in diabetic kidneys and so may reduce the level of thromboxane involved in nephropathy. Glomerular hyperfiltration is common in early stages of diabetic nephropathy. We observed an increased renal creatinine clearance in diabetic rats, indicating renal hyperfiltration. Nevertheless, this hyperfiltration was corrected by selenium supplementations. Renal lesions were markedly increased in diabetic rats, but very significantly reduced or corrected by supplementations. Thus we concluded that selenium supplementation could be a useful additive therapeutic to delay diabetic nephropathy. J. Trace Elem. Exp. Med. 12:379-392, 1999.


📜 SIMILAR VOLUMES


Effects ofNigella sativa on oxidative st
✍ Kanter, Mehmet ;Coskun, Omer ;Korkmaz, Ahmet ;Oter, Sukru 📂 Article 📅 2004 🏛 John Wiley and Sons 🌐 English ⚖ 487 KB

## Abstract The aim of the present study was to evaluate the possible protective effects of __Nigella sativa__ L. (NS) against β‐cell damage from streptozotocin (STZ)‐induced diabetes in rats. STZ was injected intraperitoneally at a single dose of 50 mg/kg to induce diabetes. NS (0.2 ml/kg/day, i.p

Effect of cerebrocrast on the lymphocyte
✍ Janĩna Briede; Daina Daija; Mãra Stivrina; Gunãrs Duburs 📂 Article 📅 1999 🏛 John Wiley and Sons 🌐 English ⚖ 119 KB 👁 1 views

Both IDDM and NIDDM are characterized by deviations in peripheral T and B lymphocyte count, T helper : T suppressor ratio, as well as by impaired T suppressor function. These abnormalities may promote insulin antibody and other antibody production, contributing to overt diabetes mellitus development

Hypoglycaemic Effects of Opuntia ficus-i
✍ Mofolorunso A. Enigbokan; Tyrone B. Felder; Jacob O. Thompson; Joseph O. Kuti; K 📂 Article 📅 1996 🏛 John Wiley and Sons 🌐 English ⚖ 402 KB 👁 1 views

The hypoglycaemic activities of Opuntia ficus-indica, 0. lindheimeri and 0. robusta were investigated in streptozotocin-induced diabetic rats using enteral (oral) and parenteral (intraperitoneal and intravenous) routes of administration. When the aqueous extracts of the three Opunfriz species were a