Reducing environmental impact of dairy c
β
Martina Havlikova; Carolien Kroeze
π
Article
π
2010
π
Society of Environmental Toxicology and Chemistry
π
English
β 545 KB
## Abstract We analyze options to reduce the future environmental impact of dairy cattle production, using an optimization model (DAIRY) applied to the Czech Republic. The DAIRY model can be used to calculate the overall environmental impact (OEI). We show that aquatic eutrophication and global war