Selected topics from Food Micro ’99: 17th International Conference of the International Committee on Food Microbiology and Hygiene, September 13–17, 1999, Veldhoven, The Netherlands

✍ Scribed by S. Notermans; F. Rombouts

• Book ID: 114157919
• Publisher: Elsevier Science
• Year: 2000
• Tongue: English
• Weight: 31 KB
• Volume: 60
• Category: Article
• ISSN: 0168-1605
• DOI: 10.1016/s0168-1605(00)00341-x