✦ LIBER ✦
Segmentation of food consumers according to their correlations with sensory attributes projected on preference spaces
✍ Scribed by L. Carbonell; L. Izquierdo; I. Carbonell; E. Costell
- Book ID
- 116487292
- Publisher
- Elsevier Science
- Year
- 2008
- Tongue
- English
- Weight
- 223 KB
- Volume
- 19
- Category
- Article
- ISSN
- 0950-3293
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