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Seed oil and fatty acid composition in Capsicum spp.

โœ Scribed by Jarret, Robert L.; Levy, Irvin J.; Potter, Thomas L.; Cermak, Steven C.


Book ID
120284199
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
372 KB
Volume
30
Category
Article
ISSN
0889-1575

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The seed oil of Kydia culycino is found to contain the following acids (Wto/o): Lauric 3.7, myristic 6.0, palmitic 4.9, stearic 11.4, arachidic 2.8, behenic 2.5, oleic 60.6, linoleic 5.3, and cyclopropenoid fatty acid content 2.9. \* These figures indicate the number of carbon atoms and the number