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Secondary Structure Determination of Proteins in Aqueous Solution by Infrared Spectroscopy: A Comparison of Multivariate Data Analysis Methods

✍ Scribed by Kim Rahmelow; Wigand Hübner


Publisher
Elsevier Science
Year
1996
Tongue
English
Weight
156 KB
Volume
241
Category
Article
ISSN
0003-2697

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Near-infrared spectroscopy (NIR) of various proteins (bovine serum albumin, lysozyme, ovalbumin, g-globulin, b-lactoglobulin, myoglobin, cytochrome-c) was investigated as a possible analytical method of the protein secondary structure in various physical states. The spectra of proteins in aqueous so