Seasonal variations of the lipid content and fatty acid composition of Crassostrea gigas cultured in E1 Grove, Galicia, N.W. Spain

✍ Scribed by Antonio J. Pazos; Carlos Ruíz; Oscar García-Martin; Marcelina Abad; JoséL. Sánchez

• Book ID: 116127557
• Publisher: Elsevier Science
• Year: 1996
• Tongue: English
• Weight: 868 KB
• Volume: 114
• Category: Article
• ISSN: 1096-4959
• DOI: 10.1016/0305-0491(96)00017-x