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Seasonal variations in dietary intake affect the consistency of dietary assessment

✍ Scribed by D.R. Shahar; N. Yerushalmi; F. Lubin; P. Froom; A. Shahar; E. Kristal-Boneh

Book ID
110363054
Publisher
Springer
Year
2001
Tongue
English
Weight
75 KB
Volume
17
Category
Article
ISSN
0393-2990

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## Abstract We have examined whether variation at the apolipoprotein (apo) B, apo E, apo AII, and apo AI‐CIII‐AIV genes affected the relationship between dietary intake and serum lipid traits in individuals who had participated in dietary intervention from a basal high fat diet to a low fat diet fo