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Seasonal influence on phenolic-mediated antihyperglycemic properties of Canadian sugar and red maple leaves usingin vitroassay models

✍ Scribed by Emmanouil Apostolidis, Liya Li, Bouhee Kang, Chong M. Lee, Navindra P. Seeram


Book ID
113056413
Publisher
The Korean Society of Food Science and Technology
Year
2012
Tongue
English
Weight
263 KB
Volume
21
Category
Article
ISSN
1226-7708

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