✦ LIBER ✦
Screening of phenolic compounds in by-product extracts from mangoes (Mangifera indica L.) by HPLC-ESI-QTOF-MS and multivariate analysis for use as a food ingredient
✍ Scribed by Dorta, Eva; González, Mónica; Lobo, M. Gloria; Sánchez-Moreno, Concepción; de Ancos, Begoña
- Book ID
- 121508230
- Publisher
- Elsevier Science
- Year
- 2014
- Tongue
- English
- Weight
- 814 KB
- Volume
- 57
- Category
- Article
- ISSN
- 0963-9969
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