Screening of cider yeasts for sparkling cider production (Champenoise method)

✍ Scribed by Belén Suárez Valles; Rosa Pando Bedriñana; Ana Lastra Queipo; Juan José Mangas Alonso

• Book ID: 113625300
• Publisher: Elsevier Science
• Year: 2008
• Tongue: English
• Weight: 253 KB
• Volume: 25
• Category: Article
• ISSN: 0740-0020
• DOI: 10.1016/j.fm.2008.03.004