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Screening and quantitative analysis of antioxidants in the fruits of Livistona chinensis R. Br using HPLC-DAD–ESI/MS coupled with pre-column DPPH assay

✍ Scribed by Hong Yao; Yan Chen; Peiying Shi; Juan Hu; Shaoguang Li; Liying Huang; Jianhua Lin; Xinhua Lin


Book ID
116484977
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
305 KB
Volume
135
Category
Article
ISSN
0308-8146

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