Science and Innovations for Food Systems Transformation

✍ Scribed by Joachim von Braun; Kaosar Afsana; Louise O. Fresco; Mohamed Hag Ali Hassan

Publisher: Springer Nature
Year: 2023
Tongue: English
Leaves: 931
Category: Library

No coin nor oath required. For personal study only.

✦ Synopsis

This Open Access book compiles the findings of the Scientific Group of the United Nations Food Systems Summit 2021 and its research partners. The Scientific Group was an independent group of 28 food systems scientists from all over the world with a mandate from the Deputy Secretary-General of the United Nations. The chapters provide science- and research-based, state-of-the-art, solution-oriented knowledge and evidence to inform the transformation of contemporary food systems in order to achieve more sustainable, equitable and resilient systems.

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