✦ LIBER ✦
Schultz, H. W., R. F. Cain und R. E. Wrolstad: Symposium on Foods: Carbohydrates and their Roles. The AVI Publishing Co., Inc., Westport, Connecticut, 1969. IX, 458 S., mit 145 Abb., 39 Tab. und Sachregister, Preis geb. $ 4,–
✍ Scribed by Schierbaum
- Book ID
- 104599615
- Publisher
- John Wiley and Sons
- Year
- 1970
- Tongue
- English
- Weight
- 157 KB
- Volume
- 22
- Category
- Article
- ISSN
- 0038-9056
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