Scale-up of docosahexaenoic acid production in fed-batch fermentation by Schizochytrium sp. based on volumetric oxygen-transfer coefficient

✍ Scribed by Qu, Liang; Ren, Lu-Jing; Huang, He

• Book ID: 120388712
• Publisher: Elsevier Science
• Year: 2013
• Tongue: English
• Weight: 385 KB
• Volume: 77
• Category: Article
• ISSN: 1369-703X
• DOI: 10.1016/j.bej.2013.05.011