To obtain high citric acid productivity in Aspergillus niger fermentation on beet molasses substrate, a certain redox potential profile with two maxima (260 and 280 mV) and two minima (180 and 80 mV) must be maintained. The most effective regulation of redox potential is by regulation of aeration an
Scale-up of antibiotic fermentations by control of oxygen utilization
β Scribed by A. L. Jensen; J. S. Schultz; P. Shu
- Publisher
- John Wiley and Sons
- Year
- 1966
- Tongue
- English
- Weight
- 467 KB
- Volume
- 8
- Category
- Article
- ISSN
- 0006-3592
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