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Sapindus mukorossi aqueous fruit extract as reducing, capping and dispersing agents in synthesis of gold nanoparticles

โœ Scribed by Sharma, P.; Babu, P.J.; Bora, U.


Book ID
119997365
Publisher
The Institution of Engineering and Technology
Year
2012
Tongue
English
Weight
277 KB
Volume
7
Category
Article
ISSN
1750-0443

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