✦ LIBER ✦
Sanitization potency of slightly acidic electrolyzed water against pure cultures of Escherichia coli and Staphylococcus aureus, in comparison with that of other food sanitizers
✍ Scribed by Abdulsudi Issa-Zacharia; Yoshinori Kamitani; Kazuo Morita; Koichi Iwasaki
- Book ID
- 116486018
- Publisher
- Elsevier Science
- Year
- 2010
- Tongue
- English
- Weight
- 367 KB
- Volume
- 21
- Category
- Article
- ISSN
- 0956-7135
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