✦ LIBER ✦
Salmonella typhimurium Attached to Chicken Skin Reduced Using Electrical Stimulation and Inorganic Salts
✍ Scribed by YANBIN LI; JEONG-WEON KIM; MICHAEL F. SlAVIK; CARL L. GRIFFIS; JOEL T. WALKER; HONG WANG
- Book ID
- 108820238
- Publisher
- Institute of Food Technologists
- Year
- 1994
- Tongue
- English
- Weight
- 626 KB
- Volume
- 59
- Category
- Article
- ISSN
- 0022-1147
No coin nor oath required. For personal study only.