✦ LIBER ✦
Salicylic acid pretreatment alleviates chilling injury and affects the antioxidant system and heat shock proteins of peaches during cold storage
✍ Scribed by Lijun Wang; Shuangjian Chen; Weifu Kong; Shaohua Li; Douglas D. Archbold
- Book ID
- 113859860
- Publisher
- Elsevier Science
- Year
- 2006
- Tongue
- English
- Weight
- 354 KB
- Volume
- 41
- Category
- Article
- ISSN
- 0925-5214
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