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Salicylic Acid Enhances Biocontrol Efficacy of the AntagonistCryptococcus laurentiiin Apple Fruit

✍ Scribed by Ting Yu; Xiao Dong Zheng

Book ID: 106032382
Publisher: Springer
Year: 2006
Tongue: English
Weight: 183 KB
Volume: 25
Category: Article
ISSN: 0721-7595
DOI: 10.1007/s00344-005-0077-z

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## Abstract **BACKGROUND:** Salicylic acid (SA) is recognised as an endogenous signal, mediating in plant defense and against pathogens. It has been reported that SA treatment can reduce decay and extend storage life of various fruit, such as bananas, peaches and apples. **RESULTS:** Physiological

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