Saginaw Gold: A yellow-fleshed potato cultivar with medium-high specific gravity and excellent chip and french fry quality after storage

✍ Scribed by R. Coffin; R. Chase; N. Thompson; G. Johnston; A. McKeown; M. K. Keenan; D. Craven; R. Kitchen; J. Wilson; R. Y. Yada

• Book ID: 112913389
• Publisher: Springer-Verlag
• Year: 1989
• Tongue: English
• Weight: 429 KB
• Volume: 66
• Category: Article
• ISSN: 1099-209X
• DOI: 10.1007/bf02854017