Safety, Tolerance, and Metabolism of Broccoli Sprout Glucosinolates and Isothiocyanates: A Clinical Phase I Study

✍ Scribed by Shapiro, Theresa A.; Fahey, Jed W.; Dinkova-Kostova, Albena T.; Holtzclaw, W. David; Stephenson, Katherine K.; Wade, Kristina L.; Ye, Lingxiang; Talalay, Paul

• Book ID: 121084870
• Publisher: Lawrence Erlbaum Associates, Inc.
• Year: 2006
• Tongue: English
• Weight: 839 KB
• Volume: 55
• Category: Article
• ISSN: 0163-5581
• DOI: 10.1207/s15327914nc5501_7