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Safety evaluation of Propionibacterium freudenreichii ET-3 culture

✍ Scribed by Masayuki Uchida; Nobuo Yoda; Masaki Terahara; Keisuke Seki; Sharon S.H. Choi; Ashley Roberts

Book ID: 113965710
Publisher: Elsevier Science
Year: 2011
Tongue: English
Weight: 313 KB
Volume: 60
Category: Article
ISSN: 0273-2300
DOI: 10.1016/j.yrtph.2011.02.012

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## Abstract The end‐product profile of the glucose fermentation by __Propionibacterium freudenreichii__ ET‐3 changed on an electrochemical treatment, in which the culture vessel was filled with a carbon felt anode. Acetate and propionate were produced as final end products in a molar ratio of 2:3 w

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