𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Safety assessment of aqueous olive pulp extract as an antioxidant or antimicrobial agent in foods

✍ Scribed by M.G. Soni; G.A. Burdock; M.S. Christian; C.M. Bitler; R. Crea


Book ID
116461592
Publisher
Elsevier Science
Year
2006
Tongue
English
Weight
195 KB
Volume
44
Category
Article
ISSN
0278-6915

No coin nor oath required. For personal study only.