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Safety assessment and risk–benefit analysis of the use of azodicarbonamide in baby food jar closure technology: Putting trace levels of semicarbazide exposure into perspective – A review

✍ Scribed by Nestmann, E. R.; Lynch, B. S.; Musa-Veloso, K.; Goodfellow, G. H.; Cheng, E.; Haighton, L. A.; Lee-Brotherton, V. M.


Book ID
121450014
Publisher
Taylor and Francis Group
Year
2005
Tongue
English
Weight
177 KB
Volume
22
Category
Article
ISSN
0265-203X

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